Japanese food (washoku) has become a world heritage. When you hear the word “Japanese Food”, you may think of Sushi, Sasimi, Tempura, etc. Washoku as the world heritage would be these food or wonderful food in nice restaurants. However, when you would like to know Washoku as a healthy diet, you’d better focus on the home cooking we traditionally had. Both of us are from Kyoto city which used to be the capital of Japan and has a good food culture. We believe macrobiotic is quite based on our Kyoto style diet. Depending on our guest, we sometimes introduce this Kyoto style cuisine.